Box Score Oneonta, NY – Junior forward Justen Price (Yonkers, NY/Lincoln) scored a career high 18 points during an 82-64 loss to the Hawks of Hartwick College on Sunday afternoon in a non-conference men’s basketball match-up in Oneonta, NY.
Sophomore forward Timothy Dougherty (Fresh Meadows, NY/Saint Francis Prep) continues to excel, scoring 16 and adding five rebounds for the Privateers. Sophomore guard Joseph Bracaglia (Jamaica, NY/Martin Van Buren) had his best game since returning to the team after a year hiatus, scoring 14 points game, shooting 4-of-5 from downtown.
Hartwick sophomore guard Jan Cocozziello (Scotch Plains, NY/Westfield) scored a game high 25 points and fellow sophomore forward Albe Hulick (Greenville, NY/Greenville) finished with 18 points to lead the Hawks to their third victory of the season.
The Privateers return to action on Tuesday, November 28 when they travel to North Adams, MA to take on the Trailblazers of the Massachusetts College of Liberal Arts. When these two teams last met, on November 29, 2005, the Privateers outlasted the Trailblazers with an 83-78 win in overtime.
- MARITIME -
| Team Stat Comparison |
|
HARTWICK |
MARITIME |
| Points |
84 |
63 |
| FG Made-Attempted |
32-51 (.627) |
21-53 (.396) |
| 3P Made-Attempted |
5-9 (.556) |
9-18 (.500) |
| FT Made-Attempted |
15-21 (.714) |
12-19 (.632) |
| Rebounds (Off-Def-Total) |
6-30-36 |
7-15-22 |
| Assists |
19 |
10 |
| Turnovers |
14 |
15 |
| Steals |
6 |
7 |
| Blocks |
1 |
0 |
| Fast Break Points |
0 |
0 |
| Fouls (Tech) |
16 (0) |
15 (0) |
|
|
|
| Top Performers |
| HARTWICK |
MARITIME |
 |
Jan Cocozziello
Points: 25
Reb: 4
Ast: 3
Stl: 2
Blk: 0
|
 |
Justen Price
Points: 18
Reb: 5
Ast: 2
Stl: 2
Blk: 0
|
| Game Leaders |
| |
HARTWICK |
MARITIME |
| Points |
Jan Cocozziello - 25 |
Justen Price - 18 |
| Rebounds |
Ramond Doyley - 6 |
Price/Dougherty - 5 |
| Assists |
Matt Simoneschi - 6 |
3 Tied - 2 |
| Steals |
Cocozziello/Carson - 2 |
Price/Bracaglia - 2 |
| Blocks |
Kyle Phillips - 1 |
None |
| · Team stats: Hartwick | Maritime |
